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Balsamic creams are characterized by a dense, velvety texture and a natural sweetness which makes them ideal for enriching sweet and savory dishes.
Balsamic creams stand out for their versatility. They are perfect for decorating and accompanying salads, cheeses, roasts and even desserts. Their consistency allows to create sophisticated decorations and add a touch of elegance to any dish.
The range of flavored balsamic creams offers a wide choice of combinations and experiments in the kitchen.